![Chocolate spread Chocolate spread](https://mag.abbaye-bonneval.com/mag/115-large_default/pate-a-tartiner.jpg)
![Chocolate spread Chocolate spread](https://mag.abbaye-bonneval.com/mag/115-large_default/pate-a-tartiner.jpg)
€4.07 pour 100g
Chocolate spread made in Bonneval: cocoa, hazelnuts, sugar (and nothing else).
Storage temperature : 18°C to 24°C.
Chocolate spread made in Bonneval: cocoa, hazelnuts, sugar (and nothing else).
Storage temperature : 18°C to 24°C.
Data sheet